Human activities impact the water quality of streams. Some of these activities include the addition of salts via road salt application before winter storms, irrigation runoff, agriculture runoff, and leaky sewage pipes. The addition of salts into streams is considered salinization; therefore, the increased salinization of streams may change the chemistry and composition of stream water, impacting the organisms occupying them.
The increased salinization of streams negatively affects the tiny organisms that occupy them. Scientists can analyze how these organisms are impacted by measuring the biochemical oxygen demand. Many freshwater organisms perform a process known as respiration to gain energy so they can grow and stay alive. This process uses oxygen and organic matter (i.e., leaves and branches) to produce this energy. The tiny organisms that live in these streams are not visible to the naked eye; therefore, they consume oxygen and organic matter that has dissolved in the stream water. Biochemical oxygen demand (BOD) measures the amount of dissolved oxygen organisms consume. Hence, BOD gives insight into the productivity of these organisms within a stream.
Washington D.C. and Maryland's four streams of concern are Hickey Run, Paint Branch, Rock Creek, and Scotts Level Branch. These urban streams are monitored by the United States Geological Survey and the University of Maryland and are known to have high salt inputs from human activities. Stream water and sediment will be collected from each study site to implement a 5-day BOD experiment. The experiment will consist of multiple treatments (i.e., low salinity, moderate salinity, and high salinity) to investigate how salinity may impact the productivity of the tiny organisms within the stream water. The dissolved oxygen will be measured before the onset of the experiment and again at the end of the experiment. The difference between these two measurements will reveal the biochemical oxygen demand. A low value indicates that less oxygen is being removed from the stream water, while a high value indicates more oxygen is being removed. The data from these experiments will be plotted to reveal any trends or potential salt thresholds for these organisms. Additionally, literature reviews will help identify the potential reasons for these effects on these organisms.











